EXPERIENCE THE FARM LIFE
The village has a unique approach to food production where we collectively grow our own food. Instead of selling our crops, we come together to farm for the benefit of all. As spring arrives, we plough the fields using our sturdy d zo (a hybrid of cow and yak ) and plant barley and wheat. The summer sun nourishes our crops, aided by water from the nearby glaciers. In addition to the cereal crops, we also cultivateapricot trees and vegetable gardens surrounding the fields.
Fall marks the harvest season, where we invite others to help us with tasks such as drying apricots, grinding flour, and storing food for our animals. Our farms are home to sheeps,cows, and dzo.The waste from these animals plays a crucial role in maintaining the fertility of our soil, ensuring a bountiful harvest. Farming in Tar is atestament to community spirit, collaboration, and a deep appreciation for the food we produce. We welcome you to join us and experience this unique way of farming firsthand!

LIVE IN A TRADITIONAL LADAKHI FARMSTAY
The unique accommodations at Tar Village, crafted by locals using sustainable materials, offer a glimpse into a disappearing way of life. Embrace the simple charm of a Ladakhi village, where the families welcome guests into their homes, creating an intimate cultural experience. Step back in time as you stay in a traditional Ladakhi dwelling. Wake up to breathtaking mountain views, with colorful prayer flags fluttering outside your window.
Stone and mudbrick walls with clay and lime paint offer a cool haven in the summer and warmth in the colder months. Traditional roofs, made from poplar beams, willow twigs, and a layer of insulating straw, grass, mud,
and clay, add to the cozy atmosphere. Become part of the Ladakhi community by staying with them, learn about their traditions, and create memories that will stay with you forever.

WE SERVE WHAT WE HARVEST
Savour the essence of Ladakh by delighting in our farm-to-table dining experience. In Tar, we serve traditional Ladakhi cuisine crafted from the freshest vegetables harvested directly from our farm. Embrace the authentic flavours of the region as you indulge in thukpa, Skyu, and other local delights. Our food is a celebration of the vibrant culinary heritage of Ladakh, offering a genuine taste of the region's traditional dishes. Join us for a truly enriching dining experience, where every bite reflects the bountiful harvest and the rich agricultural traditions of a ladakhi village. We invite you to enjoy the local cuisine, made with care and passion, and experience the true essence of Ladakhi food.

EXPLORE THE VIBRANT FLORA AND FAUNA
Escape to our vibrant village and Witness ibex and elusive snow leopards in their natural habitat, accompanied by charming red foxes. Immerse yourself in the melodic calls of chukar families and soaring snowcocks for a truly enchanting experience. Beyond the breathtaking scenery, our mountains offer more than meets the eye. Join locals to discover the health benefits of wild plants like dandelions and intoxicate your senses with the refreshing aroma of fragrant herbs wafting in the crisp mountain air. Seek out the hidden gem of wild garlic nestled high on the cliffs, a prized ingredient enhancing our authentic local cuisine. Embrace the harmony of nature and culture  in our picturesque haven.

TREKS FROM TAR
From Tar, you will have the opportunity to explore the stunning landscapes and rich culture of the region.

TAR TO MANGYU
It is a village southeast of Tar. The trek includes a challenging climb to Hipti la and a descent into the beautiful Mangyu valley. It is a journey that takes about eight hours for athletic individuals.

TAR TO URTSI
For a more daring expedition, head southwest from Tar's Gongma to reach Urtsi. This trail offers breathtaking views and incredible geological formations. The journey to Urtsi includes crossing the Tar La pass, standing at an impressive elevation of 4950 meters.